Name: Silky Chocolate Protein Mousse with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 15 grams Chocolate Whey Protein Isolate; 1.5 tablespoons Natural Peanut Butter; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Dark Chocolate Chips; 1 teaspoon Chia Seeds

Silky Chocolate Protein Mousse with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse with Peanut Butter Swirl

Whipped Greek yogurt and chocolate protein blended into a cloud-like mousse, finished with a luscious peanut butter swirl.

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NUTRITION

Protein

45g

Fat

20.2g

Carbs

27.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Chocolate Whey Protein Isolate

1.5 tablespoons Natural Peanut Butter

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Dark Chocolate Chips

1 teaspoon Chia Seeds

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, chocolate whey protein, and cocoa powder.
2
Whisk or use a hand mixer to beat the mixture until light and airy.
3
Stir in the chia seeds and let the mixture sit for 5 minutes to thicken.
4
Gently melt the peanut butter in the microwave for 15 seconds until runny.
5
Drizzle the peanut butter over the mousse and use a knife to create a marble swirl.
6
Top with dark chocolate chips and serve chilled.