YOUR SOLIN GENERATED RECIPE
Silky Vanilla Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein chilled with chia seeds, topped with fresh blueberries and crunchy toasted almonds.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Powder
1 tablespoon Chia Seeds
1 cup Fresh Blueberries
2 tablespoons Sliced Almonds
0.25 cup Unsweetened Almond Milk
PREPARATION
Place the Greek yogurt, vanilla protein powder, and unsweetened almond milk in a medium mixing bowl.
Whisk the ingredients vigorously until the mixture is completely smooth and the powder is fully incorporated.
Fold in the chia seeds and allow the mixture to rest in the refrigerator for at least ten minutes to achieve a thick, pudding-like consistency.
Transfer the pudding to a serving bowl and top with fresh blueberries and toasted sliced almonds.