Name: Cottage Cheese Protein Mousse with Cocoa and Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups 2% Low Fat Cottage Cheese; 2 tablespoons Unsweetened Cocoa Powder; 1.5 tablespoons Chia Seeds; 1 teaspoon Maple Syrup

Cottage Cheese Protein Mousse with Cocoa and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Mousse with Cocoa and Chia Seeds

Whipped cottage cheese blended with dark cocoa and maple syrup, chilled with chia seeds for a decadent and velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39g

Fat

13.4g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

1.25 cups 2% Low Fat Cottage Cheese

2 tablespoons Unsweetened Cocoa Powder

1.5 tablespoons Chia Seeds

1 teaspoon Maple Syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Combine the cottage cheese, cocoa powder, and maple syrup in a high-speed blender or food processor.
2
Process on high until the mixture is completely smooth and the cottage cheese curds have disappeared.
3
Fold in the chia seeds using a spoon or spatula until evenly distributed.
4
Pour the mousse into a glass jar or ramekin and cover.
5
Place in the refrigerator for at least 30 minutes to allow the chia seeds to hydrate and thicken the mousse.
6
Enjoy chilled as a high-protein treat.