YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Whipped Greek yogurt folded with vanilla protein and layered with juicy seasonal berries, topped with a satisfyingly crunchy sprinkle of chia seeds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1/2 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk vigorously with a spoon or small whisk until the protein powder is fully incorporated and the yogurt is light and fluffy.
In a glass or mason jar, place half of the protein-yogurt mixture at the bottom.
Add a layer of half the mixed berries on top of the yogurt.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Finish by sprinkling the chia seeds over the top for a boost of fiber and texture.
Serve immediately or let sit in the fridge for 10 minutes to allow the chia seeds to soften slightly.