YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries, finished with a topping of crunchy hemp hearts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, vigorously whisk the Greek yogurt and vanilla protein powder together until the texture is completely smooth and aerated.
Rinse the mixed berries and pat them dry, slicing any larger strawberries into uniform bite-sized pieces.
Select a tall glass or mason jar and spoon half of the protein-yogurt mixture into the bottom.
Add a layer using half of the fresh mixed berries.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Top the parfait with hemp hearts and sliced almonds to provide a nutrient-dense, satisfying crunch.