Name: Silky Protein Coffee Shake with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 25 grams Whey Protein Isolate; 1 tablespoon Almond Butter; 1/2 medium Frozen Banana; 1/2 cup Unsweetened Almond Milk; 1/2 cup Cold Brew Coffee; 1 teaspoon Unsweetened Cocoa Powder

Silky Protein Coffee Shake with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Coffee Shake with Greek Yogurt

Chilled cold brew coffee blended with creamy Greek yogurt and almond butter, whipped into a thick shake with a dusting of dark cocoa.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

50.1g

Fat

11.8g

Carbs

30.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

25 grams Whey Protein Isolate

1 tablespoon Almond Butter

1/2 medium Frozen Banana

1/2 cup Unsweetened Almond Milk

1/2 cup Cold Brew Coffee

1 teaspoon Unsweetened Cocoa Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Pour the cold brew coffee and unsweetened almond milk into a high-speed blender.
2
Add the nonfat Greek yogurt, whey protein isolate, and almond butter.
3
Toss in the frozen banana slices to provide a thick, frosty texture.
4
Blend on high for 45-60 seconds until the mixture is completely smooth and silky.
5
Pour into a chilled glass and finish with a light dusting of unsweetened cocoa powder.