YOUR SOLIN GENERATED RECIPE
Turkey and Spinach Wrap with Hummus
A whole wheat wrap layered with lean turkey breast, creamy hummus, and fresh baby spinach, finished with crisp cucumber slices.
INGREDIENTS
1 medium Whole Wheat Tortilla
2 ounces Sliced Turkey Breast
1 tablespoon Hummus
1/2 cup Baby Spinach
1/4 cup Sliced Cucumber
PREPARATION
Lay the whole wheat tortilla flat on a clean work surface or cutting board.
Spread the hummus evenly across the center of the tortilla, leaving a small border around the edges.
Arrange the sliced turkey breast in a single layer over the hummus spread.
Place the fresh baby spinach and sliced cucumbers on top of the turkey.
Fold the left and right sides of the tortilla inward toward the center.
Starting from the bottom, roll the tortilla tightly upward to form a secure wrap.
Slice the wrap diagonally in half and serve immediately.