YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and crunchy walnuts for a refreshing, velvety finish.
INGREDIENTS
0.88 cup Nonfat Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
2 tablespoons Walnuts
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to avoid clumping.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth.
Fold in the chia seeds and let the mixture sit for five minutes to thicken into a pudding consistency.
Transfer the pudding to a serving bowl or glass.
Top with the mixed berries and chopped walnuts for a satisfying crunch.