YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A layered parfait of thick Greek yogurt whisked with vanilla protein and topped with juicy mixed berries and sliced almonds for a satisfying crunch.
INGREDIENTS
1.05 cups Non-fat Greek Yogurt
0.33 scoop Vanilla Protein Powder
1 cup Mixed Berries
1 tablespoon Hemp Hearts
0.5 tablespoon Sliced Almonds
PREPARATION
Whisk the non-fat Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and uniform.
Rinse the mixed berries and gently pat them dry with a paper towel.
Slice any larger strawberries into smaller pieces to ensure even distribution.
Spoon half of the protein-enriched yogurt into the bottom of a glass or bowl.
Top the yogurt layer with half of the fresh berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Finish the dish by sprinkling hemp hearts and sliced almonds over the top for a nutty, satisfying crunch.