Name: Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1/2 scoop Vanilla Whey Protein Isolate; 1/2 cup Mixed Berries; 1 tbsp Slivered Almonds; 1/2 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whipped non-fat Greek yogurt and vanilla protein topped with juicy mixed berries and crunchy toasted almonds.

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NUTRITION

Protein

39.2g

Fat

4.9g

Carbs

20.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/2 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tbsp Slivered Almonds

1/2 tsp Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Slowly whisk in the vanilla protein powder and vanilla extract until the mixture is light and airy.
3
Gently fold in half of the fresh mixed berries.
4
Transfer the mousse to a serving bowl.
5
Top with the remaining berries and slivered almonds for a clean and satisfying finish.