Name: Silky Vanilla Protein Yogurt with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 225g Non-fat Plain Greek Yogurt; 15g Vanilla Whey Protein Isolate; 50g Fresh Mixed Berries; 1/4 tsp Ground Cinnamon

Silky Vanilla Protein Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Mixed Berries

Whipped non-fat Greek yogurt folded with vanilla protein and topped with fresh mixed berries, finished with a sprinkle of fragrant cinnamon.

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NUTRITION

Protein

35g

Fat

1.6g

Carbs

15.9g

SERVINGS

1 serving

INGREDIENTS

225g Non-fat Plain Greek Yogurt

15g Vanilla Whey Protein Isolate

50g Fresh Mixed Berries

1/4 tsp Ground Cinnamon

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PREPARATION

1
Place the non-fat Greek yogurt into a small mixing bowl.
2
Slowly sift the vanilla protein powder into the yogurt to avoid clumping.
3
Using a small whisk or spoon, stir the mixture vigorously until the protein powder is fully incorporated and the texture is silky and smooth.
4
Gently wash and dry the mixed berries, then scatter them over the top of the yogurt base.
5
Finish the dish with a light dusting of ground cinnamon for extra warmth and flavor.