Name: Berry-Almond Breakfast Smoothie
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Vanilla protein powder; 0.75 cup Non-fat Greek yogurt; 1 cup Frozen mixed berries; 1 tbsp Almond butter; 1 cup Unsweetened almond milk; 1 cup Fresh baby spinach; 1 tbsp Hemp hearts; 0.25 tsp Ground cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Berry-Almond Breakfast Smoothie

Whipped into a creamy texture, this vibrant smoothie blends antioxidant-rich berries with almond butter and protein for a refreshing, velvet-smooth start to your morning.

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NUTRITION

Protein

51.1g

Fat

18.4g

Carbs

33.8g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla protein powder

0.75 cup Non-fat Greek yogurt

1 cup Frozen mixed berries

1 tbsp Almond butter

1 cup Unsweetened almond milk

1 cup Fresh baby spinach

1 tbsp Hemp hearts

0.25 tsp Ground cinnamon

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PREPARATION

1
Pour the unsweetened almond milk and non-fat Greek yogurt into the base of a high-speed blender.
2
Add the frozen mixed berries and fresh baby spinach to the liquid mixture.
3
Spoon in the almond butter and sprinkle the vanilla protein powder, hemp hearts, and ground cinnamon on top.
4
Secure the lid and blend on high for 45 to 60 seconds until the mixture is completely emulsified and smooth.
5
Check the consistency and add a splash more almond milk if you prefer a thinner smoothie, or a few ice cubes for a frostier texture.
6
Pour into a tall glass and serve immediately while cold.