Name: Ground Beef Caesar Salad Wraps
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz ground beef 93% lean; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 0.5 large whole wheat tortilla; 1.5 cup romaine lettuce; 0.25 tbsp Caesar dressing; 1 tbsp parmesan cheese; 0 tbsp croutons

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ground Beef Caesar Salad Wraps

Sautéed lean ground beef seasoned with garlic and black pepper, tucked into a whole wheat wrap with crisp romaine and creamy Caesar dressing for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

48.6g

Fat

25.7g

Carbs

18.7g

SERVINGS

1 serving

INGREDIENTS

7 oz ground beef 93% lean

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

0.5 large whole wheat tortilla

1.5 cup romaine lettuce

0.25 tbsp Caesar dressing

1 tbsp parmesan cheese

0 tbsp croutons

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Heat a non-stick skillet over medium-high heat.
2
Add the ground beef, sea salt, black pepper, and garlic powder to the skillet.
3
Cook the beef until browned and fully cooked through, about 5-7 minutes, breaking it into small crumbles with a spatula.
4
While the beef cooks, chop the romaine lettuce and place it in a small bowl.
5
Toss the lettuce with the Caesar dressing, parmesan cheese, and crushed croutons until evenly coated.
6
Warm the whole wheat tortilla in a dry pan or microwave for 15 seconds until pliable.
7
Place the seasoned ground beef in the center of the tortilla and top with the dressed Caesar salad.
8
Fold the sides of the tortilla in and roll tightly to form a wrap.