YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Whipped Greek yogurt and vanilla protein layered with fresh mixed berries and finished with a drizzle of rich, nutty almond butter.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and fluffy.
Place half of the fresh mixed berries at the bottom of a serving glass or bowl.
Spoon the protein-boosted yogurt mixture over the first layer of fruit.
Top with the remaining berries and finish with a drizzle of creamy almond butter.