Name: Spicy Calabrian Chili Shrimp Scampi
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz raw shrimp; 1 tbsp extra virgin olive oil; 1 tsp ghee; 2 cloves garlic; 1 tbsp calabrian chili paste; 2 cups zucchini noodles; 1 tbsp lemon juice; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tbsp fresh parsley

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Spicy Calabrian Chili Shrimp Scampi

Sautéed shrimp and garlic simmered in a fiery Calabrian chili sauce served over a heap of fresh zucchini noodles.

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NUTRITION

Protein

48.8g

Fat

22.3g

Carbs

13.8g

SERVINGS

1 serving

INGREDIENTS

8 oz raw shrimp

1 tbsp extra virgin olive oil

1 tsp ghee

2 cloves garlic

1 tbsp calabrian chili paste

2 cups zucchini noodles

1 tbsp lemon juice

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp fresh parsley

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PREPARATION

1
Pat the shrimp dry and season with sea salt and black pepper.
2
Heat the extra virgin olive oil and ghee in a large skillet over medium-high heat.
3
Add the shrimp to the pan and sear for 2 minutes per side until they are pink and opaque.
4
Remove the shrimp from the skillet and set them aside on a plate.
5
Add the minced garlic and Calabrian chili paste to the remaining fat in the pan, sautéing for 1 minute.
6
Toss the zucchini noodles into the skillet and cook for 2 minutes until just tender.
7
Return the shrimp to the pan, drizzle with lemon juice, and toss to combine.
8
Garnish with fresh parsley and serve immediately.