YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whisked Greek yogurt and chocolate protein powder blended with dark cocoa, finished with a sprinkle of crunchy cacao nibs.
INGREDIENTS
1 cup 2% Greek Yogurt
0.75 scoop Chocolate Whey Protein
1 tbsp Unsweetened Cocoa Powder
1 tsp Chia Seeds
1 tbsp Cacao Nibs
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the chocolate protein powder and cocoa powder to ensure no lumps.
Add the chia seeds and stir vigorously with a whisk until the mixture is completely smooth and aerated.
Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes to allow the chia seeds to thicken the texture.
Garnish with cacao nibs just before serving for a satisfying crunch.