YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Sliced Strawberries
Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh strawberries for a juicy finish.
INGREDIENTS
3/4 cup Non-fat Greek Yogurt
0.75 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1.5 cups Sliced Strawberries
2 teaspoons Almond Butter
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Add the almond butter to the bowl for richness and healthy fats.
Using a whisk or a hand mixer, blend the ingredients together until the mixture is completely smooth and has a light, airy texture.
Taste the pudding and add a drop of liquid stevia or monk fruit if you prefer a sweeter dessert.
Transfer the pudding into a glass serving bowl and place it in the refrigerator for at least 15 minutes to set and chill.
While the pudding chills, wash the strawberries and slice them into thin rounds.
Remove the pudding from the refrigerator and arrange the sliced strawberries on top before serving.