Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Non-fat Greek Yogurt; 10g Vanilla Whey Protein Powder; 1 cup Fresh Strawberries, sliced; 10g Walnut Halves, crushed; 1/2 tsp Vanilla Extract

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A whipped blend of Greek yogurt and vanilla protein topped with fresh strawberries and crushed walnuts for a velvety finish.

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NUTRITION

Protein

28g

Fat

7.5g

Carbs

20.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Non-fat Greek Yogurt

10g Vanilla Whey Protein Powder

1 cup Fresh Strawberries, sliced

10g Walnut Halves, crushed

1/2 tsp Vanilla Extract

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PREPARATION

1
Place the cold Greek yogurt in a medium mixing bowl.
2
Sift the vanilla protein powder into the yogurt to ensure there are no clumps.
3
Add the vanilla extract to the bowl.
4
Using a whisk or an electric hand mixer, beat the mixture vigorously for 1-2 minutes until it becomes light, aerated, and silky.
5
Gently fold in half of the sliced strawberries.
6
Transfer the mousse to a serving glass or bowl.
7
Top with the remaining strawberries and the crushed walnuts for a satisfying crunch.