YOUR SOLIN GENERATED RECIPE
Everything Bagel Breakfast Sandwich
Toasted everything bagel stacked with a savory turkey sausage patty and fluffy egg whites, finished with a creamy yogurt spread and crisp spinach.
INGREDIENTS
0.5 whole everything bagel
3.5 oz ground turkey sausage
0.5 cup egg whites
2 tbsp Greek yogurt
0.5 cup spinach
2 slices tomato
0.25 tsp sea salt
0.25 tsp black pepper
0 tsp avocado oil
PREPARATION
Heat avocado oil in a small non-stick skillet over medium heat.
Form the ground turkey sausage into a flat patty and cook for 3-4 minutes per side until browned and cooked through.
In the same skillet, pour in the egg whites and season with salt and pepper, cooking until set and folded to fit the bagel.
Slice the everything bagel in half and toast until golden and fragrant.
Spread the Greek yogurt onto the bottom half of the toasted bagel.
Layer the spinach, tomato slices, turkey sausage patty, and cooked egg whites.
Top with the remaining bagel half and serve immediately.