Greek Yogurt Parfait with Granola, Banana, and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Granola, Banana, and Protein Powder

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Granola, Banana, and Protein Powder

Stirred Greek yogurt and vanilla protein powder layered with fresh banana slices and clusters of crunchy toasted granola.

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NUTRITION

499kcal
Protein
32.4g
Fat
11g
Carbs
72.7g

SERVINGS

1 serving

INGREDIENTS

150g Non-fat Greek Yogurt

12g Vanilla Protein Powder

60g Low-Sugar Granola

1 medium Banana

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Stir the mixture vigorously with a spoon or small whisk until the protein powder is fully incorporated and the yogurt is smooth.

  • 3

    Peel the banana and slice it into thin, even rounds.

  • 4

    In a serving glass or mason jar, spoon in half of the protein-yogurt mixture to create the base layer.

  • 5

    Add a layer of banana slices followed by half of the granola.

  • 6

    Repeat the process by adding the remaining yogurt mixture, the rest of the banana slices, and finishing with the remaining crunchy granola on top.

Greek Yogurt Parfait with Granola, Banana, and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Granola, Banana, and Protein Powder

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Granola, Banana, and Protein Powder

Stirred Greek yogurt and vanilla protein powder layered with fresh banana slices and clusters of crunchy toasted granola.

NUTRITION

499kcal
Protein
32.4g
Fat
11g
Carbs
72.7g

SERVINGS

1 serving

INGREDIENTS

150g Non-fat Greek Yogurt

12g Vanilla Protein Powder

60g Low-Sugar Granola

1 medium Banana

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Stir the mixture vigorously with a spoon or small whisk until the protein powder is fully incorporated and the yogurt is smooth.

  • 3

    Peel the banana and slice it into thin, even rounds.

  • 4

    In a serving glass or mason jar, spoon in half of the protein-yogurt mixture to create the base layer.

  • 5

    Add a layer of banana slices followed by half of the granola.

  • 6

    Repeat the process by adding the remaining yogurt mixture, the rest of the banana slices, and finishing with the remaining crunchy granola on top.