Name: Greek Yogurt Protein Mousse with Cocoa and Peanut Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1 tbsp Unsweetened Cocoa Powder; 1.5 tbsp Natural Peanut Butter; 10 grams Chocolate Whey Protein Isolate

Greek Yogurt Protein Mousse with Cocoa and Peanut Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Cocoa and Peanut Butter

Whisked Greek yogurt and chocolate protein powder chilled into a light mousse, topped with a swirl of rich and creamy peanut butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.5g

Fat

12.8g

Carbs

17.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

1.5 tbsp Natural Peanut Butter

10 grams Chocolate Whey Protein Isolate

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the cocoa powder and protein powder to prevent clumping.
3
Whisk the mixture vigorously for two minutes until it becomes light and aerated.
4
Drizzle in the peanut butter and fold gently to create a marbled pattern.
5
Refrigerate the mousse for twenty minutes to allow the texture to set.