YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.25 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
15 grams Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until completely smooth and fluffy.
Stir in the chia seeds and allow the mixture to sit for two minutes to thicken.
Layer half of the protein-boosted yogurt into a glass or jar, followed by a layer of mixed berries.
Add the remaining yogurt and top with the rest of the berries.
Finish the parfait with a sprinkle of sliced almonds for a toasted, nutty crunch.