Name: Silky Greek Yogurt Protein Mousse with Mixed Fruit
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Non-fat Greek Yogurt; 12g Vanilla Whey Protein Isolate; 150g Mixed Berries; 10g Hemp Hearts; 7g Raw Honey

Silky Greek Yogurt Protein Mousse with Mixed Fruit

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Fruit

Whisked Greek yogurt and vanilla protein folded with honey, topped with a vibrant medley of fresh berries and nutty hemp hearts for a velvety finish.

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NUTRITION

Protein

40.8g

Fat

6.4g

Carbs

34.4g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

12g Vanilla Whey Protein Isolate

150g Mixed Berries

10g Hemp Hearts

7g Raw Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder into a medium-sized chilled mixing bowl.
2
Whisk the mixture vigorously for approximately two minutes until it becomes light, airy, and mousse-like in texture.
3
Drizzle in the raw honey and gently fold it into the yogurt mixture using a spatula to maintain the fluffiness.
4
Transfer the protein mousse into a serving glass or bowl.
5
Top the mousse with the fresh mixed berries and a sprinkle of hemp hearts for added texture and healthy fats.
6
Serve immediately or chill for 15 minutes for a firmer consistency.