Name: Silky Chocolate Protein Pudding with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 scoop Chocolate Whey Protein Powder; 2 tablespoons Chia Seeds; 1 cup Unsweetened Almond Milk; 0.25 medium Avocado; 1 tablespoon Unsweetened Cocoa Powder; 1 teaspoon Maple Syrup

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Whipped chocolate protein and chia seeds blended with creamy avocado and almond milk, chilled until it reaches a perfectly velvety finish.

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NUTRITION

Protein

25g

Fat

18.5g

Carbs

22.8g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop Chocolate Whey Protein Powder

2 tablespoons Chia Seeds

1 cup Unsweetened Almond Milk

0.25 medium Avocado

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Maple Syrup

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PREPARATION

1
Combine the unsweetened almond milk, avocado, protein powder, cocoa powder, and maple syrup in a high-speed blender.
2
Add the chia seeds to the blender container.
3
Blend on high for approximately 60 seconds until the chia seeds are completely pulverized and the mixture is smooth and creamy.
4
Pour the mixture into a glass jar or small bowl.
5
Cover and refrigerate for at least 2 hours, or overnight, to allow the pudding to thicken and set.
6
Serve chilled with an optional pinch of flaky sea salt on top.