Grilled Chicken Veggie Wrap with Hummus

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Veggie Wrap with Hummus

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Veggie Wrap with Hummus

Tender grilled chicken breast and creamy hummus tucked into a whole wheat wrap with crisp cucumber and fresh spinach.

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NUTRITION

357kcal
Protein
42.1g
Fat
12g
Carbs
25.4g

SERVINGS

1 serving

INGREDIENTS

5.1 ounces Chicken Breast

1 Whole Wheat Wrap

2 tablespoons Plain Hummus

1 cup Baby Spinach

1/4 cup sliced Cucumber

1/4 cup sliced Green Bell Pepper

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PREPARATION

  • 1

    Season the chicken breast with salt, black pepper, and garlic powder.

  • 2

    Grill the chicken over medium-high heat for 6-7 minutes per side until fully cooked.

  • 3

    Let the chicken rest for 5 minutes before slicing into thin strips.

  • 4

    Lay the whole wheat wrap flat and spread the plain hummus evenly across the center.

  • 5

    Layer the fresh baby spinach, sliced cucumber, and green bell pepper over the hummus.

  • 6

    Place the grilled chicken strips on top of the vegetables.

  • 7

    Fold in the sides of the wrap and roll it up tightly to serve.

Grilled Chicken Veggie Wrap with Hummus

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Veggie Wrap with Hummus

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Veggie Wrap with Hummus

Tender grilled chicken breast and creamy hummus tucked into a whole wheat wrap with crisp cucumber and fresh spinach.

NUTRITION

357kcal
Protein
42.1g
Fat
12g
Carbs
25.4g

SERVINGS

1 serving

INGREDIENTS

5.1 ounces Chicken Breast

1 Whole Wheat Wrap

2 tablespoons Plain Hummus

1 cup Baby Spinach

1/4 cup sliced Cucumber

1/4 cup sliced Green Bell Pepper

PREPARATION

  • 1

    Season the chicken breast with salt, black pepper, and garlic powder.

  • 2

    Grill the chicken over medium-high heat for 6-7 minutes per side until fully cooked.

  • 3

    Let the chicken rest for 5 minutes before slicing into thin strips.

  • 4

    Lay the whole wheat wrap flat and spread the plain hummus evenly across the center.

  • 5

    Layer the fresh baby spinach, sliced cucumber, and green bell pepper over the hummus.

  • 6

    Place the grilled chicken strips on top of the vegetables.

  • 7

    Fold in the sides of the wrap and roll it up tightly to serve.