Name: Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.5 cup Strawberries, sliced; 0.25 cup Blueberries; 1 tablespoon Almond Butter; 1 teaspoon Sliced Almonds

Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

Whipped Greek yogurt and vanilla protein powder topped with juicy mixed berries and creamy almond butter, finished with a sprinkle of toasted sliced almonds.

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NUTRITION

Protein

42.3g

Fat

11.5g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Strawberries, sliced

0.25 cup Blueberries

1 tablespoon Almond Butter

1 teaspoon Sliced Almonds

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PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk the mixture vigorously for two minutes until it becomes light, fluffy, and the powder is completely dissolved.
3
Transfer the mousse into a chilled serving bowl or glass.
4
Top the mousse with the sliced strawberries and fresh blueberries.
5
Drizzle the almond butter over the fruit and garnish with the toasted sliced almonds.