YOUR SOLIN GENERATED RECIPE
Protein Cookie Dough Bites
Folding almond flour and protein powder with creamy almond butter and dark chocolate chips creates a rich, doughy texture that satisfies every sweet craving.
INGREDIENTS
1.5 scoops vanilla whey protein powder
0.25 cup almond flour
0.13 tsp sea salt
1 tbsp almond butter
0.5 tsp pure maple syrup
0.25 tsp vanilla extract
1 tbsp unsweetened almond milk
0.5 tbsp dark chocolate chips
PREPARATION
In a medium bowl, whisk together the vanilla protein powder, almond flour, and sea salt until well combined.
Add the almond butter, maple syrup, vanilla extract, and almond milk to the dry ingredients.
Stir the mixture until a thick, cookie-dough-like consistency forms, adding a tiny bit more milk only if the dough is too crumbly to hold together.
Fold in the dark chocolate chips evenly throughout the dough.
Use your hands to roll the mixture into 5 bite-sized balls.
Place the bites on a plate and refrigerate for at least 15 minutes to set before serving.