YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Tomatoes
A protein-packed scramble of fluffy egg whites and savory turkey sausage sautéed with fresh spinach and juicy tomatoes, topped with creamy avocado.
INGREDIENTS
0.75 cup Egg Whites
2.2 ounces Turkey Sausage
2 cups Fresh Spinach
0.5 cup Cherry Tomatoes
1 teaspoon Avocado Oil
0.5 medium Avocado
PREPARATION
Heat the avocado oil in a non-stick skillet over medium heat.
Add the sliced turkey sausage to the pan and sauté until lightly browned and fragrant.
Toss in the cherry tomatoes and spinach, cooking until the tomatoes soften and the spinach is fully wilted.
Pour the egg whites into the skillet and season with a pinch of salt and pepper.
Gently stir the mixture with a spatula until the egg whites are fully cooked and fluffy.
Transfer the scramble to a plate and serve with the sliced creamy avocado on top.