Name: Grilled Chicken Caprese Sandwich with Balsamic Glaze
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz chicken breast; 2 slice sprouted grain bread; 2 oz fresh mozzarella cheese; 0.5 medium tomato; 0.5 cup fresh basil leaves; 1 tsp extra virgin olive oil; 0.5 tbsp balsamic glaze; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 clove garlic

Grilled Chicken Caprese Sandwich with Balsamic Glaze

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caprese Sandwich with Balsamic Glaze

Pan-seared chicken and creamy mozzarella pressed between toasted sprouted bread with juicy tomatoes and a tangy balsamic drizzle.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

55.9g

Fat

22.8g

Carbs

38.4g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

2 slice sprouted grain bread

2 oz fresh mozzarella cheese

0.5 medium tomato

0.5 cup fresh basil leaves

1 tsp extra virgin olive oil

0.5 tbsp balsamic glaze

0.25 tsp sea salt

0.25 tsp black pepper

1 clove garlic

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Season the chicken breast with sea salt and black pepper, then grill or pan-sear until fully cooked and slice into thin strips.
2
Slice the garlic clove in half and rub the cut side onto one side of each sprouted bread slice to infuse it with a savory aroma.
3
Layer the sliced chicken, fresh mozzarella, tomato slices, and basil leaves onto the garlic-rubbed side of one bread slice.
4
Drizzle the balsamic glaze over the basil leaves and top with the second slice of bread, garlic-side down.
5
Lightly brush the exterior of the sandwich with extra virgin olive oil and grill in a skillet over medium heat until the bread is golden and the cheese is melted.