Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh berries and crushed walnuts for a velvety finish.

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NUTRITION

344kcal
Protein
40.5g
Fat
7g
Carbs
31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

0.5 tablespoon crushed Walnuts

1 teaspoon Chia Seeds

0.5 teaspoon Vanilla Extract

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PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the mixture is smooth and pudding-like.

  • 3

    Stir in the vanilla extract and chia seeds.

  • 4

    Let the mixture sit for 5 minutes to allow the chia seeds to hydrate and thicken the pudding.

  • 5

    Transfer the pudding to a serving bowl and top with fresh or thawed mixed berries.

  • 6

    Garnish with crushed walnuts for a satisfying crunch and serve immediately.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh berries and crushed walnuts for a velvety finish.

NUTRITION

344kcal
Protein
40.5g
Fat
7g
Carbs
31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

0.5 tablespoon crushed Walnuts

1 teaspoon Chia Seeds

0.5 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the mixture is smooth and pudding-like.

  • 3

    Stir in the vanilla extract and chia seeds.

  • 4

    Let the mixture sit for 5 minutes to allow the chia seeds to hydrate and thicken the pudding.

  • 5

    Transfer the pudding to a serving bowl and top with fresh or thawed mixed berries.

  • 6

    Garnish with crushed walnuts for a satisfying crunch and serve immediately.