YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almond Butter
Whipped Greek yogurt and vanilla protein layered with juicy mixed berries and topped with a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 tablespoon Almond Butter
0.75 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and protein powder in a bowl until the texture is completely smooth.
Layer half of the yogurt mixture into a serving glass and top with half of the berries.
Add the remaining yogurt and berries in layers to create the parfait.
Drizzle the almond butter over the top and finish with a sprinkle of chia seeds.