Name: Classic Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 links Grass-fed beef hot dogs; 3.5 oz 93% lean ground beef; 0.25 cup Tomato puree; 0.5 tsp Chili powder; 0.25 tsp Cumin; 0.25 tsp Garlic powder; 0.25 tsp Onion powder; 0.13 tsp Sea salt; 0.13 tsp Black pepper; 1 whole Sprouted grain hot dog bun; 0.5 oz Sharp cheddar cheese; 1 tbsp Diced red onion; 1 tsp Yellow mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Chili Cheese Hot Dogs

Grilled grass-fed beef franks nestled in a sprouted grain bun, topped with a savory, protein-packed beef chili and sharp melted cheddar for a smoky, satisfying bite.

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NUTRITION

Protein

36.0g

Fat

27.9g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

1 links Grass-fed beef hot dogs

3.5 oz 93% lean ground beef

0.25 cup Tomato puree

0.5 tsp Chili powder

0.25 tsp Cumin

0.25 tsp Garlic powder

0.25 tsp Onion powder

0.13 tsp Sea salt

0.13 tsp Black pepper

1 whole Sprouted grain hot dog bun

0.5 oz Sharp cheddar cheese

1 tbsp Diced red onion

1 tsp Yellow mustard

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PREPARATION

1
Brown the ground beef in a small skillet over medium heat until no longer pink.
2
Stir in the tomato puree, chili powder, cumin, garlic powder, onion powder, sea salt, and black pepper.
3
Simmer the chili on low for 5-7 minutes until the sauce thickens and the flavors are well combined.
4
Grill or pan-sear the beef hot dog links until they are heated through and show light char marks.
5
Lightly toast the sprouted grain hot dog bun until golden and warm.
6
Place both franks into the bun, then ladle the warm beef chili generously over the top.
7
Sprinkle with the sharp cheddar cheese and finish with diced red onion and a drizzle of yellow mustard.