YOUR SOLIN GENERATED RECIPE
Nutty Protein Powder Breakfast Bowl
Whisked Greek yogurt and vanilla protein powder create a silky base topped with crunchy hemp hearts and velvety almond butter for a satisfying start.
INGREDIENTS
0.5 cup Greek yogurt (2%)
1 scoop Vanilla protein powder
0.25 cup Unsweetened almond milk
0.25 cup Rolled oats
2 tbsp Almond butter
1 tbsp Hemp hearts
1 tbsp Chia seeds
0.5 cup Fresh blueberries
0.25 tsp Ground cinnamon
1 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla protein powder, unsweetened almond milk, and vanilla extract.
Whisk the mixture vigorously until the protein powder is fully dissolved and the base is completely silky and smooth.
Stir in the rolled oats and ground cinnamon, ensuring the oats are evenly distributed throughout the yogurt mixture.
Allow the bowl to sit for 3 minutes to let the oats and chia seeds begin to soften and absorb the moisture.
Gently scatter the fresh blueberries, hemp hearts, and chia seeds over the top of the bowl.
Finish by drizzling the almond butter in a circular motion and serve immediately while fresh.