Protein Powder Hot Creamy Nut Butter Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Powder Hot Creamy Nut Butter Bowl

YOUR SOLIN GENERATED RECIPE

Protein Powder Hot Creamy Nut Butter Bowl

Quick oats simmered with almond milk and vanilla protein powder, topped with a velvety swirl of almond butter for a comforting, nutty finish.

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NUTRITION

317kcal
Protein
32.9g
Fat
13.5g
Carbs
21.1g

SERVINGS

1 serving

INGREDIENTS

0.25 cup quick cooking oats

0.5 cup unsweetened almond milk

1 scoop vanilla protein powder

1 tbsp creamy almond butter

1 tsp ground flaxseed

0.25 tsp ground cinnamon

0.13 tsp sea salt

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PREPARATION

  • 1

    In a small saucepan, combine the oats and almond milk over medium heat.

  • 2

    Cook for 3 to 5 minutes, stirring occasionally, until the mixture is thick and the oats are tender.

  • 3

    Remove the pan from the heat and let it sit for 30 seconds to prevent the protein powder from clumping.

  • 4

    Stir in the vanilla protein powder, cinnamon, and sea salt until the mixture is smooth and creamy.

  • 5

    Transfer the oats to a bowl and top with the almond butter and ground flaxseed.

Protein Powder Hot Creamy Nut Butter Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Powder Hot Creamy Nut Butter Bowl

YOUR SOLIN GENERATED RECIPE

Protein Powder Hot Creamy Nut Butter Bowl

Quick oats simmered with almond milk and vanilla protein powder, topped with a velvety swirl of almond butter for a comforting, nutty finish.

NUTRITION

317kcal
Protein
32.9g
Fat
13.5g
Carbs
21.1g

SERVINGS

1 serving

INGREDIENTS

0.25 cup quick cooking oats

0.5 cup unsweetened almond milk

1 scoop vanilla protein powder

1 tbsp creamy almond butter

1 tsp ground flaxseed

0.25 tsp ground cinnamon

0.13 tsp sea salt

PREPARATION

  • 1

    In a small saucepan, combine the oats and almond milk over medium heat.

  • 2

    Cook for 3 to 5 minutes, stirring occasionally, until the mixture is thick and the oats are tender.

  • 3

    Remove the pan from the heat and let it sit for 30 seconds to prevent the protein powder from clumping.

  • 4

    Stir in the vanilla protein powder, cinnamon, and sea salt until the mixture is smooth and creamy.

  • 5

    Transfer the oats to a bowl and top with the almond butter and ground flaxseed.