YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with a handful of toasted almonds.
INGREDIENTS
1.1 cups Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and the powder is fully incorporated.
Stir in the honey to add a touch of natural sweetness to the yogurt base.
In a tall glass or mason jar, spoon in half of the protein-enriched yogurt mixture.
Add a layer of fresh mixed berries over the yogurt.
Spoon the remaining yogurt mixture over the berry layer.
Finish the parfait by topping it with the remaining berries and the sliced almonds for a satisfying toasted crunch.