Name: Big Mac Protein Power Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3.5 oz ground beef; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 0.25 tsp onion powder; 2 cups romaine lettuce; 1 slice cheddar cheese; 0.25 cup red onion; 0.25 cup dill pickles; 0.5 cup cherry tomatoes; 2 tbsp plain Greek yogurt; 1 tsp yellow mustard; 1 tsp pickle juice; 0.25 tsp smoked paprika

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Big Mac Protein Power Bowl

Sautéed lean ground beef seasoned with aromatic spices served over a crisp bed of shredded lettuce and topped with a creamy, tangy house-made secret sauce.

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NUTRITION

Protein

32.3g

Fat

34.9g

Carbs

16g

SERVINGS

1 serving

INGREDIENTS

3.5 oz ground beef

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

0.25 tsp onion powder

2 cups romaine lettuce

1 slice cheddar cheese

0.25 cup red onion

0.25 cup dill pickles

0.5 cup cherry tomatoes

2 tbsp plain Greek yogurt

1 tsp yellow mustard

1 tsp pickle juice

0.25 tsp smoked paprika

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PREPARATION

1
In a medium skillet over medium-high heat, brown the ground beef until fully cooked, breaking it into small crumbles.
2
Season the beef with sea salt, black pepper, garlic powder, and onion powder while cooking; drain any excess fat.
3
While the beef cooks, finely shred the romaine lettuce and dice the red onion, pickles, and cherry tomatoes.
4
In a small bowl, whisk together the Greek yogurt, yellow mustard, pickle juice, and smoked paprika to create the creamy secret sauce.
5
Assemble the bowl by placing the shredded lettuce at the base, followed by the seasoned beef and chopped cheddar cheese.
6
Top with the onions, pickles, and tomatoes, then drizzle the tangy sauce over the entire bowl before serving.