YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
6 ounces Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1 teaspoon Chia Seeds
1/4 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk the mixture vigorously with a fork or small whisk until the powder is fully incorporated and the texture is smooth and pudding-like.
Gently fold in half of the mixed berries.
Transfer the pudding to a serving bowl and top with the remaining berries.
Garnish with a sprinkle of chia seeds and enjoy immediately or chill for 10 minutes to allow the seeds to soften slightly.