Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a drizzle of almond butter for a velvety finish.

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NUTRITION

328kcal
Protein
39g
Fat
7g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

0.5 tablespoon Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Combine the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.

  • 2

    Whisk the mixture vigorously until all clumps are gone and the texture is completely smooth.

  • 3

    Stir in the chia seeds and allow the pudding to rest for five minutes to reach the desired thickness.

  • 4

    Wash and dry the fresh berries then scatter them over the top of the pudding.

  • 5

    Finish the dish with a light drizzle of almond butter for a rich and satisfying dessert.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a drizzle of almond butter for a velvety finish.

NUTRITION

328kcal
Protein
39g
Fat
7g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

0.5 tablespoon Almond Butter

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Combine the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.

  • 2

    Whisk the mixture vigorously until all clumps are gone and the texture is completely smooth.

  • 3

    Stir in the chia seeds and allow the pudding to rest for five minutes to reach the desired thickness.

  • 4

    Wash and dry the fresh berries then scatter them over the top of the pudding.

  • 5

    Finish the dish with a light drizzle of almond butter for a rich and satisfying dessert.