YOUR SOLIN GENERATED RECIPE
High-Protein Berry Chia Seed Pudding Parfait
Creamy chia seeds soaked in protein-rich milk and blended cottage cheese, layered with vibrant mixed berries for a refreshing and velvety spoonable treat.
INGREDIENTS
6 tbsp Chia seeds
1.5 cups Ultra-filtered skim milk
1 scoop Vanilla protein powder
0.5 cup Low-fat cottage cheese
1 cup Fresh mixed berries
1 tbsp Pure maple syrup
0.5 tsp Vanilla extract
1 pinch Sea salt
PREPARATION
In a high-speed blender, combine the ultra-filtered skim milk, cottage cheese, vanilla protein powder, maple syrup, vanilla extract, and sea salt.
Blend on high for 30-60 seconds until the mixture is completely smooth and the cottage cheese curds have vanished into a creamy liquid.
Pour the blended liquid into a large glass mixing bowl and add the chia seeds.
Whisk the seeds vigorously into the liquid for about 1 minute to ensure they are evenly distributed.
Let the mixture sit at room temperature for 5 minutes, then whisk one more time to break up any clumps that may have formed.
Cover the bowl and refrigerate for at least 4 hours, or ideally overnight, until the pudding has reached a thick, scoopable consistency.
When ready to serve, wash and dry the mixed berries.
Layer the chilled chia pudding into a glass or jar, alternating with the fresh berries to create a beautiful parfait.