Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Non-fat Plain Greek Yogurt; 0.8 scoop Chocolate Whey Protein Powder; 1 tablespoon Natural Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 3 tablespoons Unsweetened Almond Milk; 1 teaspoon Mini Dark Chocolate Chips

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein powder blended with creamy almond butter for a rich, velvety treat topped with dark chocolate chips.

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NUTRITION

Protein

41.9g

Fat

12.8g

Carbs

17.3g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Plain Greek Yogurt

0.8 scoop Chocolate Whey Protein Powder

1 tablespoon Natural Almond Butter

1 tablespoon Unsweetened Cocoa Powder

3 tablespoons Unsweetened Almond Milk

1 teaspoon Mini Dark Chocolate Chips

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PREPARATION

1
Place the Greek yogurt, chocolate protein powder, almond butter, and cocoa powder in a medium mixing bowl.
2
Add the almond milk one tablespoon at a time, whisking vigorously until the mixture reaches a smooth, pudding-like consistency.
3
Taste and add a pinch of monkfruit sweetener or stevia if additional sweetness is desired.
4
Transfer the pudding to a serving bowl and refrigerate for 10 minutes to allow the flavors to meld.
5
Sprinkle with mini dark chocolate chips before serving for a satisfying crunch.