Silky Chocolate Protein Pudding with Greek Yogurt and Berry Compote

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt and Berry Compote

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt and Berry Compote

Whipped Greek yogurt and chocolate protein powder blended into a velvety mousse, topped with a warm, bubbling raspberry compote.

Try 7 days free, then $12.99 / mo.

NUTRITION

332kcal
Protein
41.1g
Fat
10.8g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/2 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Fresh Raspberries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the fresh raspberries in a small saucepan over medium-low heat with a teaspoon of water.

  • 2

    Simmer the berries for 5 to 7 minutes, stirring occasionally and mashing slightly with a fork until they form a thick, bubbling compote.

  • 3

    While the berries simmer, combine the Greek yogurt, chocolate protein powder, cocoa powder, and almond butter in a medium mixing bowl.

  • 4

    Whisk the mixture vigorously for 1 to 2 minutes until the texture is completely smooth and aerated like a mousse.

  • 5

    Transfer the chocolate pudding into a chilled glass or bowl.

  • 6

    Pour the warm raspberry compote over the top of the pudding and enjoy immediately.

Silky Chocolate Protein Pudding with Greek Yogurt and Berry Compote

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt and Berry Compote

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt and Berry Compote

Whipped Greek yogurt and chocolate protein powder blended into a velvety mousse, topped with a warm, bubbling raspberry compote.

NUTRITION

332kcal
Protein
41.1g
Fat
10.8g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/2 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Fresh Raspberries

1 tablespoon Almond Butter

PREPARATION

  • 1

    Place the fresh raspberries in a small saucepan over medium-low heat with a teaspoon of water.

  • 2

    Simmer the berries for 5 to 7 minutes, stirring occasionally and mashing slightly with a fork until they form a thick, bubbling compote.

  • 3

    While the berries simmer, combine the Greek yogurt, chocolate protein powder, cocoa powder, and almond butter in a medium mixing bowl.

  • 4

    Whisk the mixture vigorously for 1 to 2 minutes until the texture is completely smooth and aerated like a mousse.

  • 5

    Transfer the chocolate pudding into a chilled glass or bowl.

  • 6

    Pour the warm raspberry compote over the top of the pudding and enjoy immediately.