No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Stirred vanilla protein and almond butter form a thick dough with Greek yogurt, creating a doughy texture filled with mini chocolate chips.

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NUTRITION

423kcal
Protein
53.2g
Fat
17.6g
Carbs
26.7g

SERVINGS

1 serving

INGREDIENTS

1 scoops Vanilla protein powder

2 tbsp Coconut flour

0.13 tsp Sea salt

0.5 cup Non-fat Greek yogurt

1 tbsp Almond butter

0.25 tsp Vanilla extract

1 tbsp Mini dark chocolate chips

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, coconut flour, and sea salt.

  • 2

    Incorporate the Greek yogurt, almond butter, and vanilla extract, stirring until a stiff dough forms.

  • 3

    Fold in the mini dark chocolate chips until they are evenly dispersed.

  • 4

    Scoop the dough into 6 even portions and roll them into balls using your hands.

  • 5

    Place the bites on a plate and refrigerate for 20 minutes to set.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Stirred vanilla protein and almond butter form a thick dough with Greek yogurt, creating a doughy texture filled with mini chocolate chips.

NUTRITION

423kcal
Protein
53.2g
Fat
17.6g
Carbs
26.7g

SERVINGS

1 serving

INGREDIENTS

1 scoops Vanilla protein powder

2 tbsp Coconut flour

0.13 tsp Sea salt

0.5 cup Non-fat Greek yogurt

1 tbsp Almond butter

0.25 tsp Vanilla extract

1 tbsp Mini dark chocolate chips

PREPARATION

  • 1

    In a medium bowl, whisk together the vanilla protein powder, coconut flour, and sea salt.

  • 2

    Incorporate the Greek yogurt, almond butter, and vanilla extract, stirring until a stiff dough forms.

  • 3

    Fold in the mini dark chocolate chips until they are evenly dispersed.

  • 4

    Scoop the dough into 6 even portions and roll them into balls using your hands.

  • 5

    Place the bites on a plate and refrigerate for 20 minutes to set.