Name: Grilled Chicken Breast with Quinoa and Roasted Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5.5 ounces Chicken Breast; 0.5 cup cooked Quinoa; 1.5 cups Broccoli florets; 1.5 teaspoons Olive Oil

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Tender chicken breast grilled with lemon and herbs, served over fluffy quinoa with charred roasted broccoli.

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NUTRITION

Protein

43.8g

Fat

12.6g

Carbs

28.7g

SERVINGS

1 serving

INGREDIENTS

5.5 ounces Chicken Breast

0.5 cup cooked Quinoa

1.5 cups Broccoli florets

1.5 teaspoons Olive Oil

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PREPARATION

1
Preheat oven to 400°F and toss broccoli florets with half the olive oil, salt, and pepper.
2
Roast broccoli for 15-20 minutes until the edges are crispy and charred.
3
Season chicken breast with garlic powder, salt, pepper, and lemon juice.
4
Grill chicken over medium-high heat for 6-7 minutes per side until cooked through.
5
Warm the pre-cooked quinoa and toss with the remaining olive oil.
6
Plate the grilled chicken alongside the quinoa and roasted broccoli.