Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 1.5 tbsp Vanilla Whey Protein Powder; 1 cup Mixed Berries (Blueberries and Raspberries); 10g Sliced Almonds; 2 tsp Raw Honey; 1 tsp Chia Seeds

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whisked Greek yogurt and vanilla protein folded together and topped with juicy berries and a sprinkle of crunchy toasted almonds.

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NUTRITION

Protein

35.1g

Fat

7.6g

Carbs

41.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1.5 tbsp Vanilla Whey Protein Powder

1 cup Mixed Berries (Blueberries and Raspberries)

10g Sliced Almonds

2 tsp Raw Honey

1 tsp Chia Seeds

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder.
2
Use a whisk or an electric hand mixer to beat the mixture for 1-2 minutes until it becomes light and airy.
3
Gently fold in the chia seeds and let the mixture sit for 5 minutes to allow the seeds to hydrate slightly.
4
Transfer the mousse to a serving bowl.
5
Top with the fresh mixed berries and sliced almonds.
6
Finish with a light drizzle of raw honey before serving.