YOUR SOLIN GENERATED RECIPE
Savory Baked Turkey Sausage Patties
Oven-baked lean ground turkey patties are infused with aromatic sage and thyme, creating a juicy and savory protein boost.
INGREDIENTS
10 oz ground turkey
0.5 tsp dried sage
0.5 tsp dried thyme
0.5 tsp garlic powder
0.5 tsp onion powder
0.25 tsp sea salt
0.25 tsp black pepper
0.13 tsp smoked paprika
1 tsp extra virgin olive oil
PREPARATION
Preheat the oven to 400°F and line a baking sheet with parchment paper.
In a medium bowl, combine the ground turkey, sage, thyme, garlic powder, onion powder, salt, pepper, and smoked paprika.
Mix gently by hand until the spices are evenly distributed, being careful not to overwork the meat.
Divide the mixture into four equal portions and shape them into round patties about half an inch thick.
Lightly brush the parchment paper with the olive oil and place the patties on the sheet.
Bake for 15 to 18 minutes, or until the internal temperature reaches 165°F and the edges are lightly browned.