YOUR SOLIN GENERATED RECIPE
Sweet Yogurt Protein Bites
Creamy Greek yogurt and vanilla protein are whipped into velvety bites and frozen for a refreshing, protein-packed snack with a satisfying snap of dark chocolate.
INGREDIENTS
1.25 cups nonfat Greek yogurt
1.25 scoops vanilla protein powder
1 tsp vanilla extract
1 tbsp mini dark chocolate chips
0.25 tsp ground cinnamon
PREPARATION
In a medium mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, vanilla extract, and ground cinnamon.
Whisk the mixture vigorously until the texture is completely smooth and the protein powder is fully incorporated without any lumps.
Gently fold in the mini dark chocolate chips using a silicone spatula to distribute them evenly throughout the batter.
Line a small baking sheet or plate with a piece of parchment paper to prevent sticking.
Drop the mixture by the tablespoonful onto the prepared parchment paper to form small, uniform mounds.
Place the tray in the freezer for at least 2 hours until the bites are firm and frozen solid.
Peel the bites off the parchment and enjoy immediately, or transfer them to a freezer-safe bag for a quick protein boost anytime.