Name: Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Nonfat plain Greek yogurt; 1.5 scoops Vanilla whey protein powder; 3 tbsp Almond flour; 1 tbsp Mini dark chocolate chips; 1 tsp Pure maple syrup; 0.5 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

Mixed Greek yogurt and almond flour are combined with vanilla protein to create a doughy texture studded with decadent dark chocolate chips.

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NUTRITION

Protein

51.5g

Fat

17.5g

Carbs

31.1g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Nonfat plain Greek yogurt

1.5 scoops Vanilla whey protein powder

3 tbsp Almond flour

1 tbsp Mini dark chocolate chips

1 tsp Pure maple syrup

0.5 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, vanilla protein powder, and maple syrup until a smooth paste forms.
2
Stir in the almond flour, vanilla extract, and sea salt, mixing vigorously until a thick, dough-like consistency is achieved.
3
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
4
Use a small cookie scoop or tablespoon to portion the mixture into 6 to 8 bite-sized rounds.
5
Place the bites on a plate lined with parchment paper and refrigerate for at least 10 minutes to allow them to firm up before serving.