YOUR SOLIN GENERATED RECIPE
Protein Yogurt Parfait with Shredded Coconut and Chia
Creamy Greek yogurt whisked with vanilla protein and layered with fiber-rich chia seeds, juicy blueberries, and a sprinkle of toasted coconut.
INGREDIENTS
6 oz Nonfat Greek Yogurt
11g Vanilla Whey Protein Isolate
1 tbsp Chia Seeds
1 tbsp Unsweetened Shredded Coconut
1/2 cup Fresh Blueberries
1 tsp Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth.
Stir in the chia seeds and allow the mixture to sit for five minutes to thicken and develop a pudding-like texture.
Transfer the yogurt base into a serving glass or bowl.
Top with fresh blueberries and slivered almonds for a satisfying crunch.
Finish with a sprinkle of shredded coconut for a light, toasted aroma.