Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 15 grams Whey Protein Isolate; 2 tablespoons Almond Butter; 1 cup Mixed Berries; 1 teaspoon Chia Seeds

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder topped with juicy mixed berries and a creamy almond butter drizzle for a velvety finish.

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NUTRITION

Protein

50.7g

Fat

21.1g

Carbs

35.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

15 grams Whey Protein Isolate

2 tablespoons Almond Butter

1 cup Mixed Berries

1 teaspoon Chia Seeds

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is smooth and light.
2
Fold in the chia seeds and allow the mousse to set for five minutes to reach a thicker consistency.
3
Spoon the mousse into a serving dish and top with the fresh mixed berries.
4
Drizzle the almond butter over the berries for a rich and satisfying finish.