YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
1/3 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until the texture is completely smooth and the powder is fully incorporated.
Select a tall glass or a small bowl and spoon half of the protein-enriched yogurt into the bottom.
Add a layer using half of the fresh mixed berries.
Spoon the remaining yogurt mixture over the berry layer.
Top the parfait with the rest of the berries and sprinkle the slivered almonds over the top for a satisfying toasted crunch.